Welcome to the Bailliage
of Saoudi Arabia
La Chaîne des Rôtisseurs
Association Mondiale de la Gastronomie
A global community whose focus is brotherhood, friendship, camaraderie and sharing a passion for the culinary arts
With nearly 25,000 members, the Chaîne des Rôtisseurs is an International Association of Gastronomy now established in over 80 countries bringing together enthusiasts who share the same values of quality, fine dining, the encouragement of the culinary arts and the pleasures of the table. The distinctive character of our association is to bring together amateurs and professionals, from all over the world, whether they are hoteliers, restaurateurs, executive chefs or sommeliers, in the appreciation of fine cuisine.
The Chaîne des Rôtisseurs invites all lovers of gastronomy, good food and fine wines to share its values of excellence and brotherhood, uniting us in the continuation of great culinary traditions
Rishad R. MINOCHER
[email protected]
Gerald Norman HARRISON
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Johanna HORNBORG-OJALA
[email protected]
Program: Norway Grand Chapitre 2025.pdf
Thore Johan SANDE
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Dear Chaîne Confrères and Consoeurs,
Prepare to indulge in refined pleasure at the 6th Annual International OMGD Grand Chapitre — an exclusive celebration crafted by and for the true epicurean elite of the Chaîne des Rôtisseurs.
Join your fellow Chaîne leden for a seductive journey through rare vintages, inspired gastronomy, and elegant soirées designed to awaken every sense. From masterful pairings to unforgettable moments of camaraderie, this is where passion for wine and the art of the table meet in the most luxurious way.
This isn’t just a programme — it’s a delicious affair waiting to unfold.
Vive la Chaîne!
Book now: https://chaine-des-rotisseurs1.odoo.com/events-1
Ilse DUPONCHEEL
[email protected]
We are celebrating twenty years since the founding of the National Bailliage of Costa Rica in 2005. An Induction Ceremony and Gala Dinner will be held at the Hilton San Jose La Sabana, Ave. de las Americas, San Jose on September 6, 2025.
The event will take place in The Cloud restaurant on the18th floor overlooking the city. Chef Daniel Rodriguez is creating a special menu for this event, with wines paired by our Echanson Jorge Granados.
Contact me for more information; we invite all Chaine members worldwide to this special event. Alain Taulere, Baillie Delegue
https://www.hilton.com/en/hotels/sjonahh-hilton-san-jose-la-sabana/
https://www.instagram.com/chainecostarica/
Alain TAULERE
[email protected]